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Without a Paddle: Thomas Creek Brewing Up the Creek Extreme IPA

July 11, 2013

One of my favorites…geez it’s been a long time since I wrote anything.

This Is Why I'm Drunk

thomas creek-south carolina-beer-beer review-up the creek-ipa

When it comes to “extreme beer,” Dogfish Head takes the cake. Their experimental tendencies provide a slew of wild, off-centered ales. Among them, 120 Minute IPA.

Well, meet 120 Minute’s new competition: Thomas Creek’s Up the Creek Extreme IPA.

At 12.5 percent ABV, this imperial India Pale Ale is nothing to sneeze at. Although, I might prefer this brew over its Dogfish Head brethren. It’s got an 84 on Beer Advocate.

The South Carolina brewery used a ton of high alpha acid American hops in this beer, which gives it nose-stinging hop aroma – literally. I was not put off by the sheer voracity of Amarillo and Willamette hops, but the smell of this beer is harsh and pungent, carrying aromas of lemon, mint and blood orange.

Whereas 120 Minute nearly smells and tastes like a pseudo-baryleywine thanks to its intense malt profile, Up the Creek Extreme IPA…

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One Comment
  1. Thanks for the share! Glad you like the post (and the beer, too)!

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